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Blue Marlin
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1.454 yorumColumbia bölgesindeki 637 Restoran arasında #12. sırada$$-$$$AmerikanDeniz MahsülleriVejetaryen Dostu
1200 Lincoln St, Columbia, SC 29201-3136+1 803-799-3838İnternet sitesiMenü
Şu anda açık: 11:30 (öğleden önce) - 2:30 (öğleden sonra)5:00 (öğleden sonra) - 10:00 (öğleden sonra)
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Tüm fotoğraflar (180)
Mükemmellik Sertifikası
Masa Ayırtın
2
2/07 Per
20:00
Puanlar ve yorumlar
Amerikan - 282 içerisinde 10. - Columbia
Restoranlar - 637 içerisinde 12. - Columbia
Mükemmellik Sertifikası2016 - 2019 Kazanan
PUANLAR
Yemek
Hizmet
Değer
Atmosfer
Ayrıntılar
FİYAT ARALIĞI
$30 - $30
MUTFAKLAR
Amerikan, Deniz Mahsülleri
Özel Beslenme Türleri
Vejetaryen Dostu, Vegan Seçenekleri, Glütensiz Seçenekler
Tüm ayrıntılara bakın
öğünler, özelli̇kler
Menü
STARTERS
southern caviar
"pimento cheese" house-made w/ aged white cheddar, served w/ low country pita chips
charleston crab cake
authentic low country recipe made w/ lump & claw crabmeat, served w/ a sweet onion remoulade & roasted corn salsa
fried green tomatoes
green tomatoes breaded w/ a mixture of cracked cornmeal & lightly seasoned flour, deep fried & served w/ a chipotle cream sauce
pecan dusted calamari
fresh calamari, flash-fried & dusted w/ crushed pecans & romano cheese, served w/ a sweet onion remoulade
petite shrimp & grits
an appetizer portion of our signature dish w/ adluh stone ground grits, creek shrimp, andouille sausage & tasso gravy
firecracker shrimp
fried shrimp tossed w/ cherry peppers & served w/ roasted garlic ranch
crab & spinach fondue
fresh blue crab & spinach in a creamy mornay sauce, served w/ pita chips & toast points
ahi tuna
seared ahi tuna paired w/ ginger aioli slaw, pickled ginger & wasabi
she crab soup
fresh crab meat in a rich, creamy soup served w/ a spoonful of sherry
new orleans seafood gumbo
an original new orleans recipe w/ shrimp, crawfish, andouille sausage & okra bowl
SOUP AND SALAD
barbecue salmon salad
barbecued salmon fillet on a bed of mixed greens, julienne tortillas, & vine ripe tomatoes tossed in a cilantro lime vinaigrette & drizzled w/ barbecue sauce
blue marlin cobb salad
a tossed version of this classic salad. grilled chicken, avocado, blue cheese crumbles, bacon, tomato, diced egg, cucumbers & crispy greens tossed in our herb vinaigrette dressing
al fresco salmon salad
grilled salmon w/ a salad of mixed greens, carrots & cucumbers, tossed w/ a herb vinaigrette & garnished w/ lemon aioli
charleston crab cake salad
Mixed greens tossed w/ avocado, bacon & herb vinaigrette, drizzled w/ ranch dressing & topped w/ our Charleston crab cake
southern pecan grilled chicken salad
juicy grilled chicken over a bed of mixed greens, danish bleu cheese, candied pecans, dried cranberries & herb vinaigrette
grilled chicken blt salad
grilled chicken, crisp greens, vine ripe tomatoes & bacon tossed w/ ranch dressing
fried green tomato salad
deep fried green tomatoes served on a bed of mixed greens w/ goat cheese, diced tomatoes & herb vinaigrette drizzled w/ a chipotle cream sauce
southern crispy chicken salad
crispy greens & vine ripe tomato tossed in ranch dressing & topped w/ sliced crispy chicken breast & swiss cheese
soup & salad
a bowl of our soup served w/ caesar, wedge, southern candied pecan or blt salad
SIGNATURE SANDWICHES
old fashioned cheese burger
fresh ground & served w/ lettuce, tomato, pickle slices, onion, mustard & mayo
crispy chicken sandwich
lightly breaded & served w/ lettuce, tomato, pickle slices, onion, mustard & mayo
ENTREES
blackened salmon charleston
Topped w/ our shrimp & crab cream sauce w/ collard greens & Adluh stone ground grits
blue marlin award winning shrimp & grits
our signature dish. adluh stone ground grits topped w/ creek shrimp, andouille sausage & tasso gravy
grilled catfish & grits
Cajun catfish fillet, stone ground Adluh grits & collard greens
charleston crab cake
Authentic low country recipe made w/ lump & claw crabmeat served w/ sweet onion remoulade, roasted corn salsa, Savannah red rice & collards
low country shrimp creole
blue marlin's original creole sauce w/ bacon tossed w/ sauteed shrimp over rice
blue marlin’s chicken pasta
chile-rubbed grilled chicken breast w/ asiago cream sauce, smoked bacon, & penne pasta topped w/ green onions & tomatoes
grilled tilapia & succotash
Grilled or cajun tilapia fillet w/ choice of creole or Charleston sauce, served w/ adluh stone ground grits & succotash
portabella mushroom ravioli
ravioli w/ sautéed spinach & vine ripe tomatoes in a rich portabella mushroom broth
FRIED SEAFOOD SPECIALTIES
firecracker flounder
fillet of flounder breaded in our special firecracker seasoning & served w/ creamy grits, collards & firecracker sauce
fried large gulf shrimp
lightly breaded in our special firecracker seasoning served w/ cocktail sauce, tartar sauce, seasoned fries & tortilla slaw
salt & pepper catfish
boneless catfish breaded in our special salt & pepper seasoning served w/ fries, tortilla slaw & tartar sauce
parmesan encrusted catch
a mild flaky fish fillet w/ homemade mashed potatoes, green beans & tartar sauce
crispy gulf oysters
apalachicola oysters w/ seasoned fries, tortilla slaw & tartar sauce
DESSERTS
blackout cake
homemade gooey chocolate fudge cake, vanilla ice cream, hot fudge, butterscotch sauce & whipped cream
key lime pie
made fresh in house, our traditional key lime pie is made w/ a graham cracker crust & topped w/ fresh whipped cream
creme brûlée cheesecake
vanilla bean cheesecake w/ a caramelized sugar topping, vanilla wafer crust & topped w/ fresh berries & strawberry sauce
SIDE SALADS
signature blt salad
iceberg & romaine lettuces, vine ripe tomato, & bacon tossed w/ ranch dressing
southern candied pecan salad
spring mix w/ candied pecans, blue cheese, dried cranberries & herb vinaigrette
iceberg lettuce wedge salad
iceberg wedge w/ creamy bleu cheese dressing, candied pecans, bacon, blue cheese crumbles & vine ripe tomatoes
classic caesar salad
crispy romaine, house-made caesar dressing, seasoned croutons & grated parmesan
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