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Alan- The Bistro's bartender and former Mr. Sacatepequez. Alan not only squats over 400lbs, but he makes one helluva cocktail. His latest creation, "Pink Guava". Vodka with Guava juice, infused with the popular Guatemalan hibiscus flower. Come by and have Alan prepare something for you prior to dinner or try the Absinthe expereince. Fire, sugar, iced water and mouth watering excitement all rolled into one. - Bistrot Cinq, Antigua Resmi

Fotoğraf: Alan- The Bistro's bartender and former Mr. Sacatepequez. Alan not only squats over 400lbs, but he makes one helluva cocktail. His latest creation, "Pink Guava". Vodka with Guava juice, infused with the popular Guatemalan hibiscus flower. Come by and have Alan prepare something for you prior to dinner or try the Absinthe expereince. Fire, sugar, iced water and mouth watering excitement all rolled into one.

Bistrot Cinq

388 yorum
Antigua içinde 394 restoran arasında 34. sırada
  • Alan- The Bistro's bartender and former Mr. Sacatepequez. Alan not only squats over 400lbs, but he makes one helluva cocktail. His latest creation, "Pink Guava". Vodka with Guava juice, infused with the popular Guatemalan hibiscus flower. Come by and have Alan prepare something for you prior to dinner or try the Absinthe expereince. Fire, sugar, iced water and mouth watering excitement all rolled into one.
  • Bar
  • Restaurant
Alan- The Bistro's bartender and former Mr. Sacatepequez. Alan not only squats over 400lbs, but he makes one helluva cocktail. His latest creation, "Pink Guava". Vodka with Guava juice, infused with the popular Guatemalan hibiscus flower. Come by and have Alan prepare something for you prior to dinner or try the Absinthe expereince. Fire, sugar, iced water and mouth watering excitement all rolled into one.
Bar
Restaurant
Open Kitchen
Full house, just the way we like it. Make a reservation by calling 7832-5510 or stop by and stay for a while. We love chatting and meeting new people. We speak Spanish, English, and we'll even toss in a few words of French in there.
Bistro at night!
Masa ayırtın
2
4/03 Per
20:00

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