Laughing Lemon
Salı
09:00 - 19:00
Çarşamba
09:00 - 19:00
Perşembe
09:00 - 19:00
Cuma
09:00 - 19:00
Cumartesi
09:00 - 19:00
Gezginlere kulak verin
A lovely afternoon of cooking, eating and drinking wine!!
5 baloncuk üzerinden 5,0Haz 2017
Erkek arkadaşım ve ben bir zamanlar İsviçre'de eğlenceli bir yemek kursuna girmiştik. Romandie'yi yaşadığımız yerde, İngilizce bişey yapmadık. Aramamı İsviçre'nin geri kalanına genişletmeye başladım ve burayı Zürih'te buldum. Kurslar eğlenceli geldi ve Cumartesi dersleri vardı. Biz Sicilya kursları Flavours rezervasyonu ve bilet (biz gerçekten ucuz Super Saver biletleri aldım) ve biz gittik. Son derece 2 değerinde idi. Her yol için 5 saatlik yolculuk. Jack ve karısı Silvia, eğlendirici, bilgili ve çok nazik insanlar. Bu kadar kısa bir süre sonra onları bildiğiniz gibi hissediyorsunuz. Onlar çok misafirperver ve tüm deneyim sadece güzeldi. Tümüyle bir dizi eşya yaptık. . . mezeler, ana yemekler, tatlılar ve hatta bizim yemekler ile eşleştirilmiş bazı şarap zevk (ve ustaca Silvia tarafından açıkladı). En az 5 tam yemek yaptı ve sonunda bir Sicilya çikolata tadı vardı. Jack, eğitimli bir şef ve Silvia ve şarap profesyonelidir, bu yüzden hem alanında uzmanlar hem de çok yeni şeyler öğrenirken çok keyifli bir gün geçirebilirler. Tabii yaklaşık 6 + saat oldu ve biz her yemek hazırlarken zaman çok hızlı gitti. Çok eller vardı ve hepimiz (ve her yemeğin yeme) yapımına katıldık. Onlar bile glutensiz erkek arkadaşım için konaklama yaptılar. Tüm yemeklerden sonra, biraz şarapla yemek yemekten zevk aldık. Web sitesi, takdir ettiğim her sınıfta ne yapacağınızı özetliyor, böylece onları önceden görebiliyordum. Biz pişmiş tüm ürünler taze ve çiftçi pazarları, balıkçılar, kasaplar, vb. Biz bile kendi ev yapımı balzamik sirke ile pişirilir! ! ! Günle ilgili ticari bir şey yoktu. Eğer kendi sınıflarından birine yapma şansınız varsa, kesinlikle tavsiye ederim! Yakında başka bir kurs için geri dönmek istiyoruz. . .

Burada gördüklerinizi iyileştirecek düzenlemeler önerin.
Bu kaydı geliştirin

4.5
5 baloncuk üzerinden 4,57 yorum
Mükemmel
6
Çok iyi
0
Orta
1
Kötü
0
Berbat
0

ModernHeidi
Zürih, İsviçre384 katkı
5 baloncuk üzerinden 5,0
Ağu 2017 • Arkadaşlar
Laughing lemon offers cookig classes which can be booked by individuals or groups, in English and German. They have a vareiety of themes on offer from cooking with potatos (the famous Swiss Rösti from scratch!) through making fresh pasta to dumplings. First, you learn how to prepare the dishes, then you have an opulent dinner. I am always amazed by Jack's expertise about and love for food, and the classes are just fun. We also did our team event, there, which was much more fun than just going someplace to eat, and not more expensive.

I do not quite understand what the previous rating on Tripadvisor refers to, as the Laughing Lemon is no restaurant.
Yazıldığı tarih: 25 Şubat 2018
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Expat_CH
Lausanne, İsviçre43 katkı
5 baloncuk üzerinden 5,0
Haz 2017 • Çiftler
My boyfriend and I had been searching for a fun cooking class in Switzerland for sometime when we realized Romandie, where we live, did not offer anything in English. I started to expand my search to the rest of Switzerland and found this place in Zurich. The courses sounded fun and they had Saturday classes. We booked the Flavors of Sicily course and train tickets (we bought really cheap Super Saver tickets) and off we went. It was highly worth the 2.5 hour journey each way. Jack and his wife Silvia are entertaining, knowledgeable and very kind people. You feel like you have known them for years after such a short time. They are very welcoming and the whole experience was just lovely. We made a whole slew of items...appetizers, main courses, desserts and even enjoyed some wine paired with our dishes (and expertly explained by Silvia). We made at least 5 full dishes and even had a Sicilian chocolate tasting at the end. Jack is a trained chef and Silvia and wine professional so they are both experts in their field and they are able to make this a very enjoyable day while learning lots of new things. The course was around 6+ hours and the time went so fast as we prepared each dish. It was very hands on and we all participated in the making (and eating of each dish). They even made accommodations for my gluten-free boyfriend. After all the cooking, we all sat down to enjoy the meal with some wine. The website outlines what you will make in each class which I appreciated so I could look them up in advance. All the products we cooked with were fresh and from farmers markets, fish shops, butchers, etc. We even cooked with their homemade balsamic vinegar!!! There was nothing commercial about the day. If you ever have the chance to make it to one of their classes, I highly recommend it! We hope to return soon for another course...
Yazıldığı tarih: 27 Haziran 2017
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Olivier_140465
Zürih, İsviçre66 katkı
5 baloncuk üzerinden 3,0
Eki 2015 • Arkadaşlar
Die Karte ist etwas mehr versprechend als was dann auf dem Teller landet. Insgesamt völlig OK aber nicht spitze, eher besserer Durchschnitt was die asiatische Küche anbelangt.
Yazıldığı tarih: 17 Eylül 2016
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Hi, Thanks fore adding this review, but I think you made an error in what you are reviewing. We are not a restaurant, but rather offer courses in cooking and wine. Your review seems to indicate you were visiting us recently...are you sure? If this is not an error, could you kindly let us know which course you attended and perhaps some more detail? Many thanks and we hope you continue reviewing... Jack McNulty Owner Laughing Lemon Food & Wine
Yazıldığı tarih: 19 Eylül 2016
Bu yanıt, bir yönetim temsilcisinin kişisel görüşü olup Tripadvisor LLC şirketine ait değildir.

janermacp
Zurich44 katkı
5 baloncuk üzerinden 5,0
Kas 2014 • Çiftler
We have taken a few classes with LL and each and every one has been a riot. Both J&S are incredibly knowledgeable but also warm and welcoming and really make you feel like friends as opposed to clients. I would recommend their courses to anyone who is looking to learn some great cooking tips, wine tips, or just meet new people in general.
Yazıldığı tarih: 18 Mayıs 2015
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BBraithers
3 katkı
5 baloncuk üzerinden 5,0
I was brought along to Laughing Lemon by my girlfriend as a surprise, so I had no idea what to expect. However I was treated to a day of bread baking by the excellent Jack and Sylvia who made everyone feel welcome and at ease. We made 7 different types of bread and it was made to feel like less of a course and more like a social gathering.
For anybody who feels a bit inhibited about signing up for a cooking course, I would strongly recommend this place, not only do you learn a lot, but get to sample some excellent food and drink, whilst making new friends.
Yazıldığı tarih: 17 Mayıs 2015
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alemino13
Zürih, İsviçre1 katkı
5 baloncuk üzerinden 5,0
Eyl 2014 • Yalnız
Is not only cooking or eating, is a journey in culinary tasting, cooking, eating a discovering new tastes, new recipes, new foods and wines (and spirits too).
Is a great experience if you wish to discover something new as food or rediscover simply everyday recipes. Even better with the tasting course you can discovers new wines, chocolates and spirits.
Highly recommended!
Yazıldığı tarih: 17 Mayıs 2015
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Elaine H
Zürih, İsviçre32 katkı
5 baloncuk üzerinden 5,0
Tem 2014 • Çiftler
Laughing Lemon offers great English-language cooking and wine classes on a really broad variety of areas, ranging from Italian cookies to sushi. We took a Moroccan feast course and learned to make a truly delicious selection of Moroccan classics. Jack and Silvia are wonderful instructors- the course was well-organized and had the right balance of hands-on instruction and demonstration that allowed us to experience the cooking while also allowing us to get through a lot of material in a few hours. Jack is an expert in Moroccan cooking and gave the instruction a personal touch by sharing stories and anecdotes of learning the recipes from his Moroccan mother. The space is bright, cheerful, and well-equipped, but still outfitted with standard household appliances and tools so that you'll be able to recreate the same results in your home kitchen. Jack and Silvia are warm, personable, and fun, making for a friendly and relaxing class atmosphere. We learned lots of techniques and dishes that we otherwise wouldn't even have known existed, and it was lovely to sit down at the beautiful table at the end and tuck into a magnificent multi-course Moroccan meal. It should be noted that although this school is in Switzerland, there isn't a particular emphasis on Swiss cooking or Swiss dishes so if that's what you're looking for, you might not find it here. There is, however, a strong emphasis in their course selection on taking advantage of what is local and seasonal (e.g., the course on cooking with pumpkins) so there is some local flavor to be had. Highly recommended for a fun, delicious, and rewarding afternoon!
Yazıldığı tarih: 15 Temmuz 2014
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